Spanish Style Chickpea Picadillo


A vegan version of one of our most favorite ways to eat beef.  Creamy, earthy chickpeas carry these Spanish flavors wonderfully.

Slowly simmered Spanish-style organic chickpeas, organic onion, organic garlic, green olives, capers, organic raisins, organic tomato, organic cilantro and warm spices including cumin, smoked paprika and a touch of cinnamon from Savory Spice Shop, organic parsley and Real sea salt.

Quart or Pint.  Price includes $1.25 jar deposit.  


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